NaloBar
The polymer casing for a long shelf-life of cylindrical processed meat products without the need for secondary packaging.
Applications
Unsmoked scalded and cooked processed meat products as well as processed cheese.
Advantages
- Long shelf-life even without secondary packaging
- No weight loss even when stored for long periods due to high water-vapour barrier
- No oxidation influences thanks to excellent oxygen barrier
- Excellent shrink capacity; therefore always wrinkle-free products
- Excellent diameter consistency
- Comes in a large variety of colours
Diameter Range
From 20 mm to 150 mm (nominal diameter = filling diameter)
Colours
The colours of NaloBar can be found in the corresponding colour-range catalogue.
