NaloSlim
The smoke and water-vapour permeable polymer casing that is suitable for cold and hot smoke applications for cylindrical processed meat products.
Applications
Smoked scalded and cooked products as well as smoked spreadable dry and semi-dry processed meat products.
Advantages
- Suitable for cold and hot smoke applications
- Uniform smoke transfer of flavour and colour
- No leakage of grease
- Ready-to-fill shirred strands = soak-free processing
- High meterage on the shirred strands = more efficient filling
Diameter Range
From 23 mm to 100 mm (nominal diameter = filling diameter)
Colours
The colours of NaloSlim can be found in the corresponding colour-range catalogue
